How to design a luxury restaurant at sea Designing a dining venue demands architects to use a wide range of skills, says Marco De Jorio of De Jorio Luxury & Yacht Projects. They need to deliver impeccable service and a space that delights the senses
Searching for the right connection: technology’s role in passenger shipping Nicholas Belle from Abelle Consulting explains how the cruise and ferry industry is adopting smart technology solutions to ensure smooth operations
Creating compelling dining experiences on ships Executives from Celebrity Cruises, MSC Cruises, Princess Cruises and Seabourn talk about the most popular dining venues onboard their ships and share how they created the vision behind their success
Explora Journeys’ Anna Nash discusses a new era of luxury ocean travel The cruise line president explains how the brand is redefining the concept of cruising with elegant ships, immersive itineraries and personalised experiences that make every moment meaningful