Cruise Order Book: bigger, better, faster Ever more adventurous rides and other thrilling onboard experiences are trending in several of the largest ships due for delivery in the first half of 2025
How to design a luxury restaurant at sea Designing a dining venue demands architects to use a wide range of skills, says Marco De Jorio of De Jorio Luxury & Yacht Projects. They need to deliver impeccable service and a space that delights the senses
Creating a thread of genius at Aquafil Aquafil’s Born R2R project creates fully recyclable carpets, reducing waste, while championing circularity within the maritime industry. Cristina Stefani tells CFR more
Collaborating for cleaner oceans Stewart Sarkozy-Banoczy explains the World Ocean Council’s new Centre of Excellence on Green Shipping will empower the global maritime industry to tackle critical challenges